**JAM SESSION – Come join the fun by bringing a musical instrument, singing or just sitting back and enjoying the entertainment. Please call the Center and make your reservation for the meal and transportation by noon on Thursday, March 15th.
**OPEN HOUSE – Patrons, families, friends, and community members are welcome to enjoy a pre-determined meal for a nominal fee.
REMEMBER – All reservations for the Open House meals must be made by noon on the Tuesday prior to the Open House. Menus are subject to change according to the availability of food. In the event of bad weather, an Open House or Jam Session may be cancelled for the safety of Center patrons, staff, volunteers, and guests.
CALENDAR OF EVENTS
March 7th – Open House – Noon – Egg rolls, fried rice, chicken teriyaki, case, and ice cream. (Xin Lu will help prepare this meal in honor of the Chinese New Year.)
March 13th – Board Meeting – 4:30 p.m.
March 14th – Open House – 5:30 p.m. – Corned beef, cabbage, roasted carrots, potatoes, salad, and cream pie.
March 17th – Jam Session – 1 p.m. – Hot dogs, hamburgers, macaroni salad, baked beans, and JELL-O with fruit.
March 21st – Open House – Noon – Cheddar broccoli soup, club sandwiches on croissants, fruit salad, and brownies. (Happy First Day of Spring!)
March 23rd – 8th Annual Recognition Dinner & Fundraiser – Barrack’s Cater Inn Banquet Center – 6 p.m.
March 24th – 20th Annual Safety of Seniors – Limestone High School in Bartonville – 9 a.m. until noon
March 28th – Open House – 5:30 p.m. – Roasted chicken breast and thighs with cherry sauce, mashed potatoes, corn and lima beans, salad and cheesecake.